Do you want to make French macarons in your kitchen? Though you are a beginner, you can make it entirely in the first chance. Do you know how? It is a very simple and easy process to make these snacks. If you are a beginner and want to make this, then first know the proper method of making this dish. One needs some necessary ingredients for the preparation of these cookies. The proper guidelines are mention below for the beginners.
Ingredients Of French Macarons
This recipe is based on the two steps. One layer is for macron, and another one is buttercream. First, one should take the ingredients for the base portion. The ingredients are one ¾ cup powder sugar, 1 cup superfine almond flour, and three eggs. Apart from these constituents, ¼ tablespoon cream of tartar, ¼ cup superfine sugar, 8 drops food color, and kosher salt requires. However, cooking oil needs to prepare the base of this macron.
Apart from this, one requires another ingredient like ½ cup of unsalted butter, ¾ cup powder sugar, and one tablespoon vanilla extract for the filling. These constituents will help to prepare the filling portion. This portion will enhance the taste of this cookie. However, one can make 20 pieces cookie with this mention quantity.
Preparation Method Of Base Of Macarons
One should follow all the steps to prepare these cookies. All the steps are vital and necessary.
- At first, one has to prepare the batter of these snacks. One needs a bowl and mix the material mention for the base. At first, add sugar and almond flour in the bowl and mix with a spatula.
- Now, one has to add the white portion of egg and butter and cream tartar in the mixture. After that, it is important to mix these ingredients perfectly. At this time, one can use an electric beater to beat the mixture. However, one should put the food color for the color of this macaron.
- However, one should keep a perfect consistency of this cookie. Apart from this, one has to prepare the cookie sheets for baking. It is essential to take a butter paper to cover the surface of the baking sheets.
- After preparing all of this, one can pour the batter in a nozzle plastic and then put it in a round shape on the baking sheet. After that, it is ready for baking.
Preparation Of Filling
After baking for 10 minutes, one should take out the cookies from the sheets and now prepare the filling portion of this. At first, take a bowl and mix all the ingredients which require for this filling of the cookie. After that it one should beat these materials with the blender and then follow the next process.
After preparing this filling portion, one has to take a slice of crust and then spread the filling on the surface of this. After putting the layer of this portion, one has to cover this with another slice of crust. Thus, it is prepared to serve. Now one can serve this to the family.