Yoghurt Cheesecake No bake recipes


Yoghurt Cheesecake

Yoghurt cheesecake no bake is a light and refreshing dessert that is perfect for summer. It is made with Greek yoghurt, cream cheese and a variety of fresh fruits. The result is a smooth and creamy cheesecake that is not too sweet and has a beautiful fresh flavour. Let’s read some more recipes below.

1. Greek Yoghourt Cheesecake Cups

A piece of cake on a plate

These absolutely delicious Greek yoghurt cheesecake cups are the perfect healthy snack or dessert! Made with just four simple ingredients, they’re incredibly easy to make and can be enjoyed guilt-free.

Ingredients:

1 cup plain Greek yoghurt

1/4 cup honey

1 teaspoon vanilla extract

1/2 cup graham cracker crumbs

Directions:

1. In a medium bowl, combine Greek yoghurt, honey, and vanilla extract. Mix well.

2. Place graham cracker crumbs in a small shallow bowl. Dip the rim of each cup into the crumbs, then spoon the yoghurt mixture evenly among the cups.

3. Cover and refrigerate for at least 2 hours, or overnight. Serve chilled.

4. Enjoy!

2. No-Bake Blueberry Cheesecake Bars

A bowl of fruit on a plate

These no-bake blueberry cheesecake bars are the perfect summer treat! Made with just a few simple ingredients, they’re light, refreshing, and completely irresistible.

Ingredients:

1 1/2 cups graham cracker crumbs

1/4 cup sugar

1/2 cup butter, melted

2 (8 oz) packages of cream cheese, softened

1/2 cup sugar

1 teaspoon vanilla extract

2 cups fresh blueberries

Directions:

1. In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Mix well and press into the bottom of an 8×8 inch baking dish.

2. In a large bowl, beat cream cheese, sugar, and vanilla extract until light and fluffy. Stir in blueberries and spread over the graham cracker crust.

3. Cover and refrigerate for at least 4 hours, or overnight. Cut into bars and serve chilled.

4. Enjoy!

3. No-Bake Chocolate Cheesecake Bites

These no-bake chocolate cheesecake bites are the perfect bite-sized treat! Made with just four simple ingredients, they’re rich, creamy, and completely irresistible.

Ingredients:

1 (8 oz) package cream cheese, softened

1/4 cup sugar

1 cup chocolate chips, melted

1 1/2 cups graham cracker crumbs

Directions:

1. In a medium bowl, beat cream cheese and sugar until light and fluffy. Stir in melted chocolate chips.

2. Place graham cracker crumbs in a small shallow bowl. Dip the top of each cheesecake bite into the crumbs.

3. Place on a wax paper-lined plate and refrigerate for at least 2 hours, or overnight. Serve chilled.

4. Enjoy!

4. No-Bake Vanilla Cheesecake Parfaits

These no-bake vanilla cheesecake parfaits are the perfect easy dessert! Made with just four simple ingredients, they’re light, refreshing, and totally delicious.

Ingredients:

1 (8 oz) package cream cheese, softened

1/4 cup sugar

1 teaspoon vanilla extract

1 (16 oz) container frozen whipped topping, thawed

Directions:

1. In a medium bowl, beat cream cheese, sugar, and vanilla extract until light and fluffy. Stir in whipped topping.

2. Spoon into individual serving cups and refrigerate for at least 2 hours, or overnight. Serve chilled.

3. Enjoy!

5. No-Bake Strawberry Cheesecake Bites

These no-bake strawberry cheesecake bites are the perfect bite-sized treat! Made with just four simple ingredients, they’re rich, creamy, and totally delicious.

Ingredients:

1 (8 oz) package cream cheese, softened

1/4 cup sugar

1 teaspoon vanilla extract

1 (16 oz) package of frozen strawberries, thawed and drained

Directions:

1. In a medium bowl, beat cream cheese, sugar, and vanilla extract until light and fluffy. Stir in strawberries.

2. Place mixture in a piping bag and pipe into small bite-sized balls. Place on a wax paper-lined plate and refrigerate for at least 2 hours, or overnight. Serve chilled.

3. Enjoy!

6. No-Bake Turtle Cheesecake Bites

These no-bake turtle cheesecake bites are the perfect bite-sized treat! Made with just five simple ingredients, they’re rich, creamy, and totally delicious.

Ingredients:

1 (8 oz) package cream cheese, softened

1/4 cup sugar

1 teaspoon vanilla extract

1/2 cup chocolate chips, melted

1/2 cup chopped pecans

Directions:

1. In a medium bowl, beat cream cheese, sugar, and vanilla extract until light and fluffy. Stir in melted chocolate chips and pecans.

2. Place mixture in a piping bag and pipe into small bite-sized balls. Place on a wax paper-lined plate and refrigerate for at least 2 hours, or overnight. Serve chilled.

3. Enjoy!

7. No-Bake Peanut Butter Cheesecake Bites

These no-bake peanut butter cheesecake bites are the perfect bite-sized treat! Made with just four simple ingredients, they’re rich, creamy, and totally delicious.

Ingredients:

1 (8 oz) package cream cheese, softened

1/4 cup sugar

1 cup peanut butter, melted

1 1/2 cups graham cracker crumbs

Directions:

1. In a medium bowl, beat cream cheese and sugar until light and fluffy. Stir in melted peanut butter

2. Place graham cracker crumbs in a small shallow bowl. Dip the top of each cheesecake bite into the crumbs.

3. Place on a wax paper-lined plate and refrigerate for at least 2 hours, or overnight. Serve chilled.

4. Enjoy!

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